Seriously delicious salmon recipes

Salmon is surprisingly tasty on pizza, and with a store-bought pizza base, you can have this ready in no time. Photograph by David Hahn / Bauersyndication.com.au.

Thick slices of this loaf warmed up and served with herb aioli are perfect for a quick lunch or picnic.

This impressive dish can be served warm or at room temperature. It is a fantastic way to elegantly feed a large group of people.

Salmon gravlax is a traditional Norwegian method of curing fish. It makes a delicious starter.

This tender, flaky jerk salmon with zingy flavoursome yoghurt potatoes really hits the spot! The perfect dish for dinner tonight – quick, easy, and so delicious!

The combination of salmon with beetroot and watercress in these burgers make them a flavour bomb!

Vibrant peas, corn and chilli combine with smoked salmon in this zesty salad.

A whole side of salmon makes a great Christmas treat.

This fish-curing method is centuries old and salmon on rye with crème fraîche is a catering classic. Start preparation for this dish three days ahead. Photography by Jani Shepherd/Gatherum Collectif.

This rustic and nourishing salad is made extra special with luscious salmon, blackened lemon wedges and tender spinach leaves.

This beautiful salmon dish is the perfect meal to serve up to friends at your next dinner party. Thinly sliced salmon is beautiful served in a fragrant Asian ginger dressing, topped with homemade pickled beetroot.

Create a healthy light meal with salmon wrapped in pastry and a crisp broccolini and asparagus salad.

Simple, fresh and healthy, this is the perfect recipe for a quick week night dinner. Flaky salmon is cooked to medium-rare perfection and drizzled with a wonderfully creamy, tangy yoghurt and dill dressing.

This Asian inspired Salmon dish is packed full of wonderful, fresh flavours and makes the ultimate dinner for a warm evening. Perfectly cooked fish is tossed through a punchy soba noodle and avocado salad, and drizzled with a tasty miso dressing.

This beautiful asparagus and lemon risotto is simmered in white wine and garlic to create the creamiest, most flavoursome rice dish. Served with a piece of crispy-skin salmon, this makes a perfect dinner.

Share some love with this totally dishy salmon meal

Barbecue salmon cutlets with nam jim slaw brought to you by Real Living

Reheat blinis on a baking tray lined with baking paper in a hot oven for 5 minutes. They will become crisp while remaining beautifully moist inside. Note

Salmon is a good source of protein and high in those essential omega-3 fatty acids. But the main reason for eating it, is that it tastes amazing!