Ingredients
Method
1.Heat oil in a saucepan on high. Cook frankfurters for 3-5 minutes, until beginning to brown.
2.Stir in beans, tomatoes, capsicum, onions and sauce. Season to taste.
3.Bring to boil on medium. Simmer for 5 minutes. Serve with bread.
If desired, add some quartered mushrooms and a dash of chilli sauce.
Note